This is a ruby red wine, that is med/full bodied, has medium acidity and soft tannins. On the nose, dark cherries and dried red fruit come through, along with a lovely combination of tobacco and cinnamon. On the palate, cherries and plums are noticed, alongside some licorice, and touch of smokiness, similar to a cigar box. It is well balanced and harmonious, with a lasting finish at the end. Overall easy drinking and ready to be consumed.
Pairings: Enjoy alongside Mozzarella, Swiss, Brie, Fennel spiced pork sausage, cuban style pork with beans and plantains, meat pie, and fried rabbit with roasted potatoes.
